Childhood obesity rates have risen a lot in 40 years, but in the last decade, they've been leveling off. In this interview, Diane Schazenbach shares new insights about how rates have changed over time among different children.

Physical activity is important for our health—especially for children. But in rural communities—where there may be fewer resources, sidewalks, playgrounds, and parks—there often are fewer opportunities for kids to engage in the kind of physical activity that keeps them healthy and happy. Play Streets is one solution.

New data show obesity rates among 2- to 4-year-olds enrolled in WIC continue to decline. We sat down with Georgia Machell of the National WIC Association and Jim Weill of FRAC for their insights about the new data and the value of WIC.

A 2019 USDA study found that school meals are considerably healthier under the updated school nutrition standards. We spoke with The Lunch Tray’s Bettina Elias Siegel about her thoughts on the study.

Obesity and obesity-related chronic illnesses are significantly higher in Appalachian counties than elsewhere. A new report from the Appalachian Regional Commission examines how the region is approaching this challenge.

The vast majority of TV food ads targeting Black and Hispanic audiences are for unhealthy products. A new report shows what impact that could have on health disparities.

Schools play an important role in helping kids lead active, healthy lives. We spoke with Emma Sanchez from San Francisco State University who has led work to learn more from elementary schools that are making it a priority to help students get at least 60 minutes of daily activity.

Physical activity can help children and adults reap widespread health benefits. The Safe Routes to School National Partnership produces a 50-state scan examining how state policies support or hinder walking and biking in communities and the school setting.

Jamie Bussel and Victoria Brown, RWJF Program Officers, talk about the first-ever U.S. Access to Nutrition Index.