Participants emphasized the importance of addressing land restitution, universal basic income, and immigration reform to achieve food justice. They discussed the need for community-led food systems and the importance of autonomy, intergenerational learning, and addressing systemic barriers that hinder progress, particularly for Black farmers.
They agreed food is a fundamental right that should not depend on personal resources. Contributors advocated for equal access to healthy food, valuing agriculture as a career, shortening the supply chain, and holding policymakers accountable for the systems they create.
As part of the Chicago convening, local artists were invited to capture key themes from each discussion in powerful illustrations. Moving forward, learnings from these community conversations will be shared in webinars, policy briefs, and a strategic plan.